豬蝦燒賣 (20粒) - Prawn & Pork Siu Mai (20 Pieces)

Ingredients:

Pork (37%), Prawn (33%) (Crustacean), Pork fat, Water, Wheat Flour, Shiitake Mushroom, Sugar, Flavour Enhancer: E621, Potato Starch, Wheat Starch, Salt, Sesame Oil, Soy Sauce (Water, Salt, Soyabean (Soya), Wheat Flour, Preservative: E202), Rapeseed Oil, White Pepper, Colour: E102.

Allergy advice: For allergens including cereals containing glutens, see ingredients in bold. May contain celery, molluscs, milk.

Nutritional Information:

Typical Value per 100g

Energy: 1021kJ/246kcal

Protein: 13.1g

Carbohydrate: 5.5g 

Sugar: 0.3g

Fat: 18.5g

of which saturates: 6.26g 

Salt: 1.66g

Cooking Instructions:

Cook from frozen. Remove all packaging. Place pieces in steamer. Cover and steam for 15 mins.

Keep frozen at -18°C. Once defrosted do not refreeze.