水晶餃 - Crystal Dumpling

Ingredients:

Chicken, Prawn (Crustaceans), Pork Fat, Wheat Flour, Sugar, Flavour Enhancer: E621, Potato Starch, Wheat Starch, Salt, Spring Onion, Coriander, Carrot, Mushroom, Celery, Sesame Oil, Soy Sauce (Water, Salt, Soyabean (Soya), Wheat Flour, Preservative: E202), White Pepper. 

Allergy advice: For allergens including cereals containing glutens, see ingredients in bold. May contain molluscs, milk.

Nutritional Information:

Typical Value per 100g

Energy: 821kJ/196kcal

Protein: 5.7g

Carbohydrate: 20.5g

Sugar: 0.8g

Fat: 9.9g

of which saturates: 2.91g 

Salt: 1.19g

Cooking Instructions:

Cook from frozen. Remove all packaging. Place pieces in steamer. Cover and steam for 15 mins.

Keep frozen at -18°C. Once defrosted do not refreeze.