奶黃包 (6個) - Custard Bun (6 Pieces)

Ingredients:

Wheat flour, Water, Pure Cream Coconut, Milk Powder, Custard Powder, Coconut Milk, Milk, Sugar, Butter, Potato Starch, Baking Soda, Ammonium Biocarbonate, Lye Water, Colour: E102.

Allergy advice: For allergens including cereals containing glutens, see ingredients in bold. May contain celery, crustaceans, molluscs, sesame, soya.

Nutritional Information:

Typical Value per 100g

Energy: 1194kJ/283kcal

Protein: 6.1g

Carbohydrate: 49.7g 

Sugar: 19.8g

Fat: 6.2g

of which saturates: 4.73g 

Salt: 0.43g

Cooking Instructions:

Cook from frozen. Remove all packaging. Place pieces in steamer. Cover and steam for 15 mins.

Keep frozen at -18°C. Once defrosted do not refreeze.